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Mark嫂 42, 超鬆軟餐包! Dinner rolls with english subtitles

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材料: Ingredients:
鮮奶 250毫升
Milk 250ml
牛油 75克
Butter 75g
速效乾酵母 7克
Active Dry Yeast 7g
中筋麵粉 520克
All Purpose Flour 520g
砂糖 70克
Sugar 70g
鹽 1茶匙
Salt 1 tsp
雞蛋黃(加大) 3隻
Egg Yolks (XL) 3 whole
Butter (melted) 30g (for brushing the top)
牛油 (溶化) 30克 (掃麵包面)


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Jade Lui background! TV chef for HK TVB jade programme 'chef in my bedroom', Author for 'gorgeous cookbook'. My culinary experience: graduated at 1) HK Culinary Academy for Culinary Art. 2) Diploma for professional chef course at chef Academy London. 3) Certificate for cake decoration at Le cordon bleu London 4) Certificate for plant base diet at Rouxbe culinary school 5) live training at sky garden London fine dinning restaurant. 6) a home chef for over 10 years! My channel is about sharing my passion about COOKING, I encourage others to make more home meals for their loved ones. I enjoy making all kind of food from bakery, starter, main course to dessert. Whatever my family want to eat, I would create them in my own ways to my family's liking! You may find what you like from my recipes or you may not. Please accept all chefs have their own style of cooking, thats what make us different and interesting! Please like, subscribe and share if you like my videos! Enjoy & THX!
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